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Most commonly due to dietary inadequacy among older patients and patients with chronic alcohol use disorder
Persons who smoke cigarettes are also at risk as well as persons who have chronic illnesses such as cancer and chronic kidney disease
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Early: nonspecific malaise and weakness
Late: scurvy
Initial characteristics of scurvy
Perifollicular hemorrhages
Perifollicular hyperkeratotic papules
Petechiae
Purpura
Splinter hemorrhages
Bleeding gums
Hemarthroses
Subperiosteal hemorrhages
Characteristics of late scurvy
Edema
Oliguria
Neuropathy
Intracerebral hemorrhage
Death
Anemia is common
Wound healing is impaired
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Ascorbic acid (vitamin C), 300–1000 mg orally once daily
Supplemental vitamin C has no benefit on cardiovascular disease or cancer outcomes